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Prova da disciplina FBA0407 - Fundamentos de Análise Sensorial de Alimentos

Description: Edílson Feitosa dos Santos
N.USP: 2533839
Tel: 913657
Email: feitosa@usp.br

Marc: Michel (16/02/16)
Confirmation status: Confirmed
Room: Bloco 16 - Sala de Aula - Térreo
Start time: 14:00:00 - Thursday 23 June 2016
Duration: 2 hours
End time: 16:00:00 - Thursday 23 June 2016
Type: Internal
Created by: acadfcf
Last updated: 07:24:10 - Friday 19 February 2016
Repeat type: None
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